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Chopping

Chopping

Chopping

Chopping is an essential part of cutting fruits, vegetables, and meat- it refers to cutting something into smaller pieces, but it is less precise than dicing. When a recipe calls for something to be chopped, it simply means to make quick and confident cuts with a sharp knife. Here you will learn how to chop a number of different things.

How To Cut Spring Onions

How To Cut Ginger

HOW TO CUT GARLIC

HOW TO CUT AN EGGPLANT

HOW TO CUT CAULIFLOWERS

HOW TO CUT FRESH GREENS